- This restaurant is participating in the Birmingham Restaurant Festival! To find out more or book a table please follow this link: https://birminghamrestaurantfestival.co.uk/
Popular with other people
Makhan Chicken
£15.95Clay-Oven Murgh
£15.95Goat Biryani
£18.95Kashmiri Rogan
£16.95Nav Ratan Lamb
£12.95Gaajar Biryani
£14.95Sarson King Prawn
£14.95Vegetable Sharing Platter for 2
£24.95Makhan Paneer
£14.95Delhi Korma
£15.95
Starters
Vegetable Sharing Platter for 2
A stunning selection, consisting of onion & mint pakora, cheese and potato pakoda, vegetable samosa & spinach tikki served with a spiced yoghurt dressed chickpea salad, mint and red pepper chutneys.£24.95Nav Ratan Lamb
Tandoori lamb cutlet served with spiced lentil salad & a green chutney.£12.95Sarson King Prawn
Freshwater tandoori king prawns served with sweet, tangy grapefruit & pomelo sirka dressing.£14.95Mahi Salmon
Roasted salmon marinated in a blend of tomato, lime & red pepper, with a mint & coriander chutney£12.50Saunf Chicken
Corn-fed Poussin marinated in curd & roasted fennel seed charred in the clay oven served with spiced apple chutney.£10.95Pakora Selection
A delightful mix of pakora including onion & mint, cheese & potato and green bean served with tamarind chutney.£9.95Kaju Panner
Tender paneer roasted in a garlic and ginger marination steeped in a smooth cashew gravy.£8.95Bihari Beef Kabab
Free range beef tender tossed in a Bihari marination served with a dressed lentil salad & a mint coriander chutney.£12.95Pappad
£2.50Mixed Sharing Platter for 2
A divine selection consisting of roasted bihari beef kabab, clay-oven chicken, sarson king prawn & mahi salmon served with a spiced yoghurt dressed chickpea salad, mint & red pepper chutney.£21.95
Mains
Goat Biryani
A popular Deccani celebration dish. Slow-stewed goat & basmati rice cooked dum-style, with pineapple raita.£18.95Clay-Oven Murgh
Chilli & garlic marinated, clay-oven roasted spring chicken served with a finely diced salad of tomato & cucumber.£15.95Makhan Chicken
Tender chicken tikka simmered in a tomato and cashew sauce.£15.95Kashmiri Rogan
Tender lamb, slow-braised in bone-marrow stock spiced with garam masala.£16.95Gaajar Biryani
Slow-roasted Chanteney carrots & basmati rice cooked dum-style, finished with fried cashew & sultanas.£14.95Fenugreek King Prawn
Large fresh water king prawns pan roasted in a fresh fenugreek leaf bhuna£22.95Delhi Korma
Succulent free range chicken simmered in a Lucknowi sauce.£15.95Makhan Paneer
Tandoori paneer tikka simmered in a tomato and cashew gravy.£14.95Methi Chicken
Exquisite free-range chicken atop a full bodied bhuna of curried fenugreek.£15.95No Chicken Makhani (ve)
All natural non GMO plant based chicken, in tomato and cashew sauce.£18.95
Sides
Bombay Pepper Aloo
Baby potatoes fried until crispy tossed in a black pepper masala.£7.95Dhal Makhani
Rich, creamy black lentils & red kidney beans.£7.95Kalachana
A beautiful earthy black chick pea curry.£6.95House Dhal
Yellow dhal flavoured with roasted jeera & green chilli£6.95Gobi Angara
Tandoor-roasted cauliflower sautéed with nigella-scented onion masala.£7.95Dahi Brinjal
Soft baby aubergine simmered in a delightful curd gravy.£7.95Okra
Fresh, delicately-spiced ladies fingers.£7.95
Rice & Breads
Aromatic Pilau Rice
£3.75Yakhni Pilau Rice
£3.95Naan Bread
£3.50Garlic & Coriander Naan
£4.50Tandoori Roti
£2.95Peshwari Naan
£4.50