Go-to cookware’s got a new hue.

Home chefs and Michelin-starred restaurants alike are big fans of Staub’s iconic cookware—the French culinary pièce de resistance, one might say—and we can see why: The pre-seasoned cast iron interior is aces at browning and retaining heat, not to mention a cinch to clean. It really shines on any cooking surface, too, including induction. And with that colorful, chip-resistant enamel coating, these are all set to waltz right from oven to table. Did we mention every piece undergoes over 100 inspection points to ensure it meets top-quality standards? It does.

We teamed up with Staub to bring you the classic cocotte in this limited-edition turmeric color. You all loved the look so much, we decided to bring it back to the Shop in a few of your favorite silhouettes.

Staub's claim to fame is their enameled cast iron cookware made in Alsace, which makes for superior browning and heat retention (perfect for those low-and-slow braises). Each can cook up a storm, but they also happen to be pretty enough to go straight from stovetop or oven to the table. In this cheery-hued trio, you'll find a mini fry pan sized just right for sunny-side-up eggs and personal-sized brownies, a traditional 11" skillet for searing and sautéing, and a 2-in-1 grill pan and cocotte that'll do double duty braising and baking, as well as cooking grilled cheese sandwiches to melty, crunchy perfection.